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This time of year is always busy – particularly because of all the traveling I’ve been doing lately. Hence, my hands have been taking a little break from cooking and instead, I’ve been enjoying a plethora of beautiful restaurants while … Continue reading
I’ve realized I enjoy cooking muffins or other baked goods Saturday nights to nibble on through the week – plus, it puts a good spin on a Sunday morning breakfast. It’s a routine that, I guess, just fell together over … Continue reading
This recipe intrigued me – I mean, it even just sounds good. Chicken? Check. Cheese? Check. Puff Pastry? Double-Check. What’s there not to love here? Nothing. And the best part – the possibilities of what to stuff are endless. I … Continue reading
This is such a classic recipe, and once perfected, surely wow’s the crowd (particularly if they’re a room full of hungry men watching football or some other never-ending game). First off, it wasn’t easy. True, there are very few steps … Continue reading
I love me some chicken fried rice. I love it sticky, and clumpy with bits crunchy and burnt and little nuggets of chicken and crunchy sesame dispersed throughout. This weekend, I had a major craving and whipped some up. I … Continue reading