Monthly Archives: April 2012

Melted-Gooey Blondies

These treats remind me of the 60 Thomspon in NYC, which isn’t like most boutique hotels. Instead of standard little mints awaiting you on your snuggly soft pillow, the Thompson opted for blondies. Yes, blondies. All wrapped up and waiting … Continue reading

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Lemon Cream Pasta – Summer is Here

I’m not sure where we lost spring, but it looks like summer is already here. With a supply of fresh bright veggies, it’s almost a shame not to take advantage of it all. The past two weeks I’ve gone grocery … Continue reading

Posted in Easy Peasy, Pasta, Recipe, Seasonal Ingredient, Sides, Vegetarian | Tagged , , , , | Leave a comment

Meatballs and Sauce – An Italian Game Night

I knew last night would be intense, considering it was the big Chelsea and Barcelona game. No, I’m not a footballer but my husband definitely is, and just in case he’d be sulking around the house if Chelsea lost, I … Continue reading

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Ubon – New Thai Spot

There’s been a little bit of talk about this new spot in the city, and a month or so back when it had just opened my husband and I tried it out. I’m a die-hard thai food fan, and mostly … Continue reading

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Egg in a Cup – Friday Morning Breakfasts

Like most of us, Friday morning breakfasts are somewhat of a ritual. I try to get creative once in a while, and instead of the standard eggs and foul routine, I discovered this little recipe I had clipped out a … Continue reading

Posted in Breakfast, Brunch, Easy Peasy, Kuwait | Tagged , , | 2 Comments

Elevation Burger – Ingredients Matter

Most of us are frustrated In-N-Out won’t franchise, and unless you’re luckily in California, Nevada or Arizona, chances are, you’re missing out on a great burger (it’s my first stop when landing at LAX). With all the fancy-shamncy burger joints … Continue reading

Posted in Kuwait, Restaurants, Review | Tagged , , | 4 Comments